Fresh sushi focused on high quality fish and elevated ingredients.
Fresh sushi focused on high quality fish and elevated ingredients.
BLDG01
#124
Wednesday to Sunday
4 pm to 9 pm

March 24, 2026
fresh, elevated, simple
Chopped Bluefin Spicy Tuna Roll, Negitoro Roll
We use Akazu (Japanese Red Fermented Vinegar) in our sushi rice, adding a distinct brownish color to our rice.