Field Trip to Bibamba with Museum of Food and Culture
Sunday, May 31
11 a.m. to 12 p.m.
Join the Museum of Food and Culture for a mouthwatering field trip to Bibamba, an award-winning bean-to-bar chocolate factory, on Sunday, May 31!
On this guided tour of Bibamba, an award-winning local chocolate factory, participants will explore how chocolate is transformed from tropical cocoa beans to melt-in-your-mouth chocolate. Along the way, all five senses are engaged through tasting, observing the production process, and learning about the global food systems that make this delicious treat possible.
Reserve seats here
Date
- Sunday, May 31, 2026
- Expired!
Time
- 11:00 am - 12:00 pm
More Info
Location
- BLDG01 #132
