Mother’s Day Artisan Chocolate-Making Class
Join Bibamba for a chocolate-making class at Edgewater Public Market!
Sunday, May 10 | 2:00 p.m. to 3:30 p.m.
Bibamba Chocolate Factory / Edgewater Public Market
Enjoy a unique and memorable experience at Bibamba’s Chocolate-Making Class! Along with making gourmet truffles, discover Bibamba’s farm-to-table chocolate journey and gain insights into the chocolate-making process. Perfect way to celebrate Mother’s Day!
$85 per person
Other upcoming classes:
From Bean to Bar: Mastering Chocolate Tempering
Sunday, May 10
11 a.m. to 12:30 p.m.
Details and tickets here.
From Bean to Bar: Mastering Chocolate Tempering
Sunday, May 24
2 p.m. to 3:30 p.m.
Details and tickets here.
